Traditional Vietnamese Cooking Class at Red Bridge
Local Taxes and Service Charges
Sightseeing & Excursions
Transportation
Drinking Water
Entrance Fees
Meals as stated
Local Experiences
Off The Beaten Track
From Price per person
price based on 2 persons travelling or
per person for join-in tours.
$150
Excursion Highlights
- Immerse in the vibrant atmosphere of Hoi An's bustling market, engaging with local vendors and selecting fresh ingredients for your culinary creations.
- Enjoy a scenic 25-minute boat cruise along the Hoi An River to the picturesque Red Bridge Cooking School, capturing the essence of local river life.
- Master the art of traditional Vietnamese dishes in a hands-on cooking class, culminating in a delightful meal crafted from your own efforts.
Traditional Vietnamese Cooking Class at Red Bridge
We begin our culinary journey at Hai Scout Café, located in the heart of Hoi An Ancient Town, where we gather for a refreshing drink. This charming café serves as our meeting point, setting the stage for an exciting afternoon ahead. Our first stop is the vibrant Hoi An market, a sensory delight filled with colorful stalls and the enticing aromas of local produce. Here, you will have the chance to interact with friendly vendors and select fresh ingredients that will be used in our cooking lesson.
Next, we board the Red Bridge boat for a leisurely 25-minute cruise along the serene Hoi An River. This scenic journey offers a glimpse into the daily lives of the locals along the riverbanks, so be sure to have your camera ready to capture the picturesque views.
Upon arrival at the Red Bridge Cooking School, we will explore the lush herb and vegetable garden, which serves as the foundation for our culinary creations. The cooking lesson lasts approximately two hours, during which the talented chefs will demonstrate how to prepare some of Hoi An's most beloved dishes. You will then have the opportunity to replicate these dishes yourself, gaining hands-on experience in traditional Vietnamese cooking techniques. The class also includes a brief introduction to the art of Vietnamese food carving, adding an artistic touch to your culinary skills.
After the lesson, we will sit down to enjoy the fruits of our labor, savoring the delicious dishes we have prepared together. The menu features an array of delightful recipes, including fresh rice paper, shrimp rolls, crispy Hoi An pancakes, seafood salad served in a pineapple, and Mi Quang chicken noodles. As a special touch, we will also create decorative food garnishes, such as a tomato rose and a cucumber hand fan. A vegetarian lunch can be arranged upon request, ensuring that everyone can partake in this culinary adventure.
Our experience concludes around 7:00 PM, after which we will transfer back to central Hoi An, leaving you with unforgettable memories of Vietnamese cuisine and culture.
Destination Information
Hoi An
Hoi An is a compact town set along the gentle curves of the Thu Bon River in Vietnam’s central coastal region, where narrow streets and low-rise buildings create an intimate urban fabric shaped by centuries of trade and cultural exchange. Its architecture reflects a blend of local and foreign influences, with wooden shop houses and tiled roofs lining quiet lanes that invite slow exploration. The town’s scale and layout encourage a pedestrian pace, fostering a close connection between everyday life and the preserved historic environment. Traditional crafts remain part of daily activity, visible in workshops where artisans shape lanterns that light the streets after dusk, adding a warm, tangible element to the town’s atmosphere. The Japanese Covered Bridge, a distinctive structure linking parts of the old quarter, exemplifies the layering of cultural influences and the integration of functional design with aesthetic detail. Beyond the built environment, the nearby river and coastal landscape contribute to Hoi An’s character, grounding it in a region known for its fertile plains and maritime heritage. This combination of architectural heritage, artisanal practice, and natural setting defines Hoi An’s appeal as a place where history and local life coexist closely.Travel Notes
- Clients should arrive at Hai Scout Café at least 15 minutes before the scheduled start time to ensure a prompt departure.
- The visit to Hoi An’s market provides a unique opportunity to interact with local vendors; clients may want to bring small change for purchases.
- The boat ride to the Red Bridge Cooking School lasts approximately 25 minutes, offering scenic views of local river life; clients should be prepared for a leisurely pace.
- During the cooking class, clients will learn to prepare several traditional Vietnamese dishes, so a moderate level of culinary interest and engagement is recommended.
- Clients with dietary restrictions should inform the cooking school in advance; a vegetarian option is available upon request.
- After the cooking lesson, clients will enjoy a meal consisting of the dishes they prepared, along with additional items not demonstrated in the class.
- The class includes a brief introduction to food carving, which may require some dexterity; clients should be aware of this aspect of the experience.
- Expect to finish the activity around 7:00 PM to 8:00 PM, with a transfer back to central Hoi An included in the itinerary.
Included Services
- Transportation as outlined in the itinerary
- Services of a local guide in the selected language (where applicable)
- Sightseeing and excursions as specified in the itinerary
- Entrance fees to sites and attractions mentioned in the itinerary
- Meals as stated in the itinerary
- Drinking water during touring where provided
- Applicable local taxes and service charges
Excluded Services
- Travel insurance
- Meals and beverages not mentioned in the itinerary
- Personal expenses of any kind
- Gratuities and tips for guides, drivers and other service providers
- Any items not specifically mentioned under "Included in Your Excursion"
